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Food (Page 4)

Average: 5 (1 vote)
5

This life comes to an end, but a new one will soon begin. Rising from the blaze, a new phoenix spreads its wings and...read more

Pages 24 Reads 173
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Pop, pop, pop! That's the sound of popcorn! In this low-level title readers will learn about the history of popcorn, what...read more

Pages 24 Reads 92
Average: 5 (1 vote)
5

Fire up the grill! From their origins in Germany to today, hamburgers have gone through a lot of changes. This low-level...read more

Pages 24 Reads 35
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Grilled cheese sandwiches make the perfect easy meal! In this low-level title, young readers will learn about the various...read more

Pages 24 Reads 47
Average: 5 (1 vote)
5

Doughnuts are an all-time favorite treat! This low-level title teaches young readers how this sweet treat came to be,...read more

Pages 24 Reads 141
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In Cows on the Farm, beginning readers will learn about cows and their calves. Vibrant, full-color photos and carefully...read more

Pages 24 Reads 119
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In Chickens on the Farm, beginning readers will learn about roosters, hens, and newly-hatched chicks. Vibrant, full-color...read more

Pages 24 Reads 10
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In From Vine to Pizza, early fluent readers learn how pizza sauce is made, from tomatoes growing on vines, to cooking and...read more

Pages 24 Reads 4
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0

In From Wheat to Bread, early fluent readers learn how bread is made, from wheat being harvested, to it being milled into...read more

Pages 24 Reads 4
Average: 5 (1 vote)
5

In From Cow to Cheese, early fluent readers learn how cheese is made, from cows producing milk to cheesemakers processing...read more

Pages 24 Reads 11

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